1st Hour

In the first hour, the garlic is digested in the stomach and becomes food for the body.

2 – 4 Hours

The garlic helps your body to fight free radicals and existing cancer cells in your body.

4 – 6 Hours

The metabolism of the body is starting to see the benefits of garlic and activates the process of removing excess fluids and burning stored body fat.

6 – 7 Hours

The anti-bacterial properties of garlic, after traveling into the bloodstream, are starting to perform their process against the bacteria in the body.

6 – 10 Hours

During this period, the nutrients have already played a major role on cellular level, and the garlic will protect your body against oxidation.

10 – 24 Hours

After digesting (in the first hour), the garlic in your body begins the process of deep cleaning, including the following processes:

It will help you regulate your cholesterol levels
Cleanse your arteries and protects the body from cardiovascular problems
Lowers and improves blood pressure levels
Increases the natural defenses of the body and strengthens the immune system
Garlic helps prevent the heavy metals from entering your body
It helps to improve bone strength
Due to its high nutritional content, the garlic helps you to eliminate fatigue
It improves athletic performance
It helps you to improve the longevity of cells