USDA on Board With Shipping U.S. Chickens to China For Processing, Then Re-Entry to States for Human Consumption
“Chinese chicken” will soon get a quite new meaning, because the US Department of Agriculture now gave the green light to not more nor less than four chicken processing plants in China, which would allow chickens raised and slaughtered in the States to be exported to China for further processing, and then brought or shipped back to the US, and eventually sold in markets. read more here >healthyfoodhouse.com